What is your joy of life? For me, the joy of life is to age beautifully and healthily. In order to achieve this, we not only have apply beauty products on our face, but also consume nourishing food and drinks. After all, beauty shines from within and can affect our outer appearance.
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Posted onRefreshed Payasam Recipes with Fernleaf this Deepavali
Posted onAre you guys prepared for Deepavali (a.k.a. Diwali) yet? This is just the right timing to prepare some desserts and celebrate with our Hindu friends. We’re 1Malaysia after all. Imagine how happy your Hindu neighbour will feel if you make some Payasam and share with them!
Payasam is an auspicious and delicious classic Indian dessert that uses milk as main ingredient. It is usually thickened with rice or vermicelli, with ghee added for fragrance and sugar to bring it all together.
Fun fact: Payasam in sanskrit means milk.