The food review session at Champignons at Oasis was the first review of 2018. And I’m so glad to discover this new place at Oasis Square, Ara Damansara! The main reason why I would recommend this place is because it is spearheaded by a one of the co-founders cum head of chef, Chef Gary Chang, who exudes a lot of passion in what he’s doing. He has been exploring cuisines all over the world including London, Switzerland, Dubai and Macau in the past 2 decades to sharpen his skills and deepen his knowledge.
Food & Beverages
Australian Cherries and Summer Fruits Season is NOW!
Posted onIt’s the season where we can look forward to fresh, juicy and delicious Australian Cherries and Summer Fruits like peaches, apricots, nectarines and plums on supermarket shelves. These luscious fruits are seasonal commodities and are best enjoyed fresh. They are not only sweet and tasty; they are also nutritious and full of health benefits!
Turn Your Love into Words this CNY with Julie’s Love Letters
Posted onChinese New Year is just around the corner! This year, usher in the auspicious celebration with Julie’s “What’s Your Love Letter?” Campaign by writing down your most sincere and warmest messages to the people you care about and fill the air with love and warmth.
This is the season when we get busy, searching high and low for house visitation gifts to present to our beloved friends and relatives. It is not the monetary value of the gift, but the blessings and well-wishes from the giver that matters the most. “Spread Your Joy; Share Your Love” with Julie’s Love Letters as it is a taste of beautiful memories for most Malaysians.
