Hong Kong has long known as “Gourmet Paradise” and “World’s Fair of Food” especially for Cantonese cuisine. The upscale Zuan Yuan Chinese Restaurant at One World Hotel Petaling Jaya has a reputation for fine Cantonese cuisine, and the food is worthy of its repute. If you are looking to spoil your taste buds this October, come to Zuan Yuan as Executive Chinese Chef Tommy Choong Chan Hoo will be showing off his culinary skills and curated a stunning array of Hong Kong signature food for Best of Hong Kong menu.
As city dwellers, a break from the hustle and bustle of the city is much appreciated. There’s a Chinese idiom that says “Rest, is for us to be able to continue on a longer journey”. As a nature lover, I’m glad to find the perfect place for a back to nature retreat and experience kampung life without breaking the bank.
Mid-Autumn Festival is a joyous festive season where families, friends and loved ones gather for moon gazing while having some delicious mooncakes. The Westin Kuala Lumpur introduces a new range of delectable mooncakes under the theme of YUE Fantasy (悦。星辰), transporting individuals back to the old world charm of lunar worship and the end of summer harvesting celebration.