Anchor Food Professionals Pastry & Culinary Challenge 2018

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Anchor Food Professionals Pastry & Culinary Challenge 2018

Anchor Food Professionals has long been providing New Zealand’s well-known brand, Anchor dairy products to the Malaysian foodservice industry. AFP is also dedicated in fostering the development of local bakery and HORECA channels, via product innovation and recipe creations. Thus, AFP is once again doing their bid to raise the benchmark, provide a platform for experience and knowledge sharing, and uplift the professional standards in the industry by organizing the highly anticipated Anchor Food Professionals Pastry & Culinary Challenge 2018.

Starbucks Malaysia Tea-based Bottled Frappuccino is Here!

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Starbucks Bottled Tea-Based Frappuccino

Starbucks Malaysia has launched two new tea-based bottled Frappuccino – Bottled Matcha Tea Frappuccino and Bottled Black Tea Frappuccino in the ready-to-go category last week. Starbucks Malaysia Tea-based Bottled Frappuccino will be available at the bottled section of most premium supermarkets, petrol marts and major convenience stores nationwide.

3-in-1 Beauty and Wellness Experience with HerbaLine @ Sri Hartamas

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Herbaline 3-in-1 Wellness Centre @ Sri Hartamas

Change is inevitable. As time passes, brands will have to improve to strive to provide more for their customers and stay ahead in the market. Kudos to HerbaLine for opening a new chapter in their 17 years old reputable facial spa brand by incorporating food and hospitality into integrated wellness business.

If you have noticed, a few HerbaLine outlets have adopted a 2-in-1 concept to include facial spa (HerbaLine) and cafe (Mama Kim) in one location. In 2017, HerbaLine has also introduced a 3-in-1 concept by collaborating with Sojourn guesthouse in Pandan Indah, Cheras and Mama Kim Restaurant with its newly-coined tagline “Eat Well, Look Well, Live Well”.