Hot Pot @ Renaissance Kuala Lumpur Hotel

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Hot pot @ Renaissance Kuala Lumpur Hotel with family and friends is the activity that I’ve been looking forward to during rainy days. No matter the weather, Dynasty Restaurant is a great place for healthy and deliciously fun Hot Pot because it is air conditioned; it wouldn’t get too cold not too hot.

Charmaine X Hot Pot @ Dynasty, Renaissance KL Hotel

Charmaine X Hot Pot @ Dynasty, Renaissance KL Hotel

Available daily for dinner only, you can choose from the a la carte selection starting from RM8nett or opt for the all-inclusive set menu at RM68.80nett per person (minimum 2 persons required).

Hot Pot @ Renaissance Kuala Lumpur Hotel

Hot pot, or more popularly known as steamboat, is a meal for sharing where everyone cooks their own food in a pot of simmering hot broth right at the table. Broth choices include herbal chicken, superior clear soup, tom yam, and vegetarian corn soup developed by Executive Sous Chef Kok Chee Kin.

Tom Yum vs Herbal Chicken: WHat's your pick?

Tom Yum vs Herbal Chicken: WHat’s your pick?

We’ve tried both herbal chicken broth and tom yam in a review session earlier. Personally, I’m more inclined towards the herbal chicken one because of its nourishing properties and fragrant smell. Plus, there’s a chicken thigh in each serving of herbal chicken for a flavorful pot of broth.

Hot Pot @ Renaissance KL - Herbal Chicken Broth

Hot Pot @ Renaissance KL – Herbal Chicken Broth

As soon as the soup started to boil, freshly prepared raw ingredients such as freshwater prawns, fish fillet, chicken, tofu, vegetables, dumplings, and wontons. As we eat, the rising steam, bubbling broth and the sharing of food work their warming magic and harmonious conversations were sparked.

Cod Fillet

Cod Fillet

 
Freshwater prawns

Freshwater prawns

 
FIsh Fillet

FIsh Fillet

 
Prawn wonton

Prawn wonton

 
Fish Paste Balls

Fish Paste Balls

 
Assorted Hot Pot Ingredients (Squid, Fu Kwei Abalone, Tofu, Bean Curd)

Assorted Hot Pot Ingredients (Squid, Fu Kwei Abalone, Tofu, Bean Curd)

Thinly sliced beef were picked up with chopsticks in hand and then swirled around in the simmering tasty broth for a few seconds to cook. Once cooked, dip it into one of the three flavorful sauces!

Sliced beef

Sliced beef

 
3 dipping sauces to choose from

3 dipping sauces to choose from

The best part of a hot pot meal is towards the end when the broth has thickened and its flavor is enhanced, an excellent moment for soaking in the noodles, cook the eggs, or more of the beef and vegetables. You can also choose to start all over again with an extra broth.

Assorted vegetables

Assorted vegetables

To continue enticing their guests’ palate, Dynasty Restaurant introduced the following new dishes.

Dynasty Restaurant New Dishes

Dynasty Restaurant New Dishes

  • Thai Style Sliced Roasted Duck
  • Marmite Chicken with Ginger
  • Aromatic Tea Smoked Farm Chicken
  • Casserole of Beef with Pepper and Glass Noodle and Wok-fried Noodle with Venison
  • Stewed Exotic Dried Seafood with Sea Cucumber in Oyster Sauce
  • Spring Onion and Ginger

Address:
Dynasty Restaurant @ Renaissance KL Hotel
First floor, East Wing,
Corner of Jalan Sultan Ismail and Jalan Ampang,
50450 Kuala Lumpur

Tel: 03-2771 6692

E-mail: rhi.kulrn.fb@renaissancehotels.com

Website: https://renaissance-hotels.marriott.com/renaissance-kuala-lumpur-hotel